Pahaadi Millet

Pahaadi Millet is a gift from the Himalayas—pure, traditional, and wholesome. Harvested by local farmers using sustainable methods, these millets are free from pesticides and preservatives. Rich in dietary fiber, iron, and antioxidants, they support digestion, regulate blood sugar, and boost overall wellness. Unlike polished grains, Pahaadi Millets retain their natural nutrients and earthy flavor. Perfect for making porridge, rotis, upma, or khichdi, they are a versatile and healthy alternative to rice and wheat. Their naturally low glycemic index makes them suitable for diabetic-friendly diets. By choosing our Pahaadi Millet, you not only embrace clean eating but also support local mountain farmers and preserve age-old farming practices. Add this nutritious grain to your daily meals and enjoy the taste of the hills in every bite.